Recently I was sent at the last minute to Florence, Italy for work. I had lived there as an 18-year-old during my gap year, but I hadn't been back since. Not knowing the current state of florentine restaurants, I consulted my favorite food blog, Parla Food, in search of some tips. Katie Parla appears to have impeccable taste and her blog is a vast resource of tips and observations. In one of her posts she recommended 'ino, a panino shop in an alley behind the Uffizi Gallery, calling it 'one of most delicious sandwiches of recent memory.' For a girl who will do anything to eat an outstanding hot sandwich, 'ino got jotted down in my notebook immediately. I was going to be filming on my own with a tight schedule, so I knew I wouldn't have much time to eat and 'ino seemed to be the place to try.
I showed up at 'ino sweating like a pig with all of my gear and was greeted with a cute little shop, minimalist and modern and air conditioned (phew!). Speciality products from all over Italy lined the walls and people sat chomping on gorgeous panini. On the walls are pieces of brown paper with handwritten panino suggestions. I ordered 'Il Solito' ('the usual') which was toasted and filled with fresh pecorino, prosciutto, sun-dried tomato, and olive paste. If you've never had fresh pecorino, it's a dream AND spreadable. I had my lunch with the chinotto (slightly bitter soda made from myrtle-leaved orange trees - similar to campari, but sweet) they stock and was determined to come back the next day for more. This was probably the best panino I've ever had.
I did show up the next day for lunch and had a gorgeous panino with finocchiona (salami with fennel seeds), mostarda di peperoni (roasted pepper paste), and fresh pecorino. Then I got another one to take home on the plane to London.
At 8 euro per panino it's not the cheapest, but it filled me up and the quality of the products was outstanding. You could easily spend double on lunch in one of Florence's many restaurants and not eat nearly as well.
‘ino
via dei Georgofili 3r/7r
055.219.208
www.ino-firenze.com
Mon-Sat 11am-8pm, Sun noon-5pm
*Please note that panino is the singular and panini is the plural. This is a common mistake by English speakers, easily rectified!
Showing posts with label blogs. Show all posts
Showing posts with label blogs. Show all posts
Saturday, June 25, 2011
Pan'ino in Florence
Labels:
blogs,
cheese,
Florence,
Italy,
panino,
Peppers,
prosciutto,
Restaurants,
sandwich
Wednesday, November 17, 2010
On the menu tonight... and a beautiful blog
In my effort to be a better food blogger, I've got what's on the menu for tonight! The meal I've created is all about simplicity. (Sorry, posted a day late!)
Menu 16 Nov 2010
Potato and leek soup
Pasta with gorgonzola sauce
To make the soup, you roughly chop equal parts leek and potatoes. Tonight I used two huge leeks and about six medium to small potatoes. Throw the leeks into a heavy-bottomed pot with a tiny bit of roughly chopped onion and plenty of olive oil and a bit of butter. Cook on low with the top on the pot until the vegetables are soft. Then add the chopped potatoes and mix. Add enough water to cover the veggies and add vegetable stock cubes (1 for every 500 ml of water). If you're cool and have homemade vegetable stock ready, use that! Bring to a boil on high and then reduce to a simmer. Stir occasionally so it doesn't burn. Cook until the potatoes are very soft and crumble to the touch. Add freshly ground black pepper and blend with a stick blender until a smooth purée. If it's too thick, add a little water.
For the pasta, take 1 cup double cream and just over a cup of crumbled gorgonzola cheese (I used dolcelatte tonight) and heat them together in a non-stick pan. Stir until the cheese basically dissolves. Add a generous amount of pepper and turn off the heat. Cook the pasta in salty water until just 'al dente'. Mix sauce and pasta and devour with a good amount of grated parmesan on top.
Beautiful blog find: Cannelle et Vanille by Aran Goyoaga
http://cannelle-vanille.blogspot.com/
I was just going through my Flickr page and saw that there was a feature on photos of citrus fruits. One photo stood out and it was by Aran Goyoaga, who is a Basque ex-pat living in the USA, pastry chef by training. I quickly went to her Flickr page and then her blog. The photos are just stunning and the recipes look tasty and wholesome. I don't post them here because I'm respecting her copyright and haven't had time to ask for permission to use her images, but do check her work out. You'll be drawn in by her superb artistry.
Menu 16 Nov 2010
Potato and leek soup
Pasta with gorgonzola sauce
To make the soup, you roughly chop equal parts leek and potatoes. Tonight I used two huge leeks and about six medium to small potatoes. Throw the leeks into a heavy-bottomed pot with a tiny bit of roughly chopped onion and plenty of olive oil and a bit of butter. Cook on low with the top on the pot until the vegetables are soft. Then add the chopped potatoes and mix. Add enough water to cover the veggies and add vegetable stock cubes (1 for every 500 ml of water). If you're cool and have homemade vegetable stock ready, use that! Bring to a boil on high and then reduce to a simmer. Stir occasionally so it doesn't burn. Cook until the potatoes are very soft and crumble to the touch. Add freshly ground black pepper and blend with a stick blender until a smooth purée. If it's too thick, add a little water.
For the pasta, take 1 cup double cream and just over a cup of crumbled gorgonzola cheese (I used dolcelatte tonight) and heat them together in a non-stick pan. Stir until the cheese basically dissolves. Add a generous amount of pepper and turn off the heat. Cook the pasta in salty water until just 'al dente'. Mix sauce and pasta and devour with a good amount of grated parmesan on top.
Beautiful blog find: Cannelle et Vanille by Aran Goyoaga
http://cannelle-vanille.blogspot.com/
I was just going through my Flickr page and saw that there was a feature on photos of citrus fruits. One photo stood out and it was by Aran Goyoaga, who is a Basque ex-pat living in the USA, pastry chef by training. I quickly went to her Flickr page and then her blog. The photos are just stunning and the recipes look tasty and wholesome. I don't post them here because I'm respecting her copyright and haven't had time to ask for permission to use her images, but do check her work out. You'll be drawn in by her superb artistry.
Labels:
blogs,
cheese,
cream,
gorgonzola,
leeks,
news,
pasta,
photography,
potato,
soup
Saturday, September 13, 2008
My morning window
Though it's a bit off topic for my blog, a friend of mine sent me a meme and passed it on to me: publish a picture of what you see through your window when you wake up. I don't read enough blogs by people I know to pass it on again, but this is my typical morning window. A grey day in London - fancy that! In the mornings I look out to see what sorts of wildlife I can find. Usually it's cats, but once there was a fox (see photo below). The dark curtains are for keeping summer morning light (which starts at 4am) out. They are material for making saris. I got them in Vancouver several years ago and they used to hang on my wall in university. Now they are bleached by the sun on one side (the rooms faces south), but I like them, so they are here to stay. Outside the window is a view of the many gardens our neighbors keep. Typical London. Overgrown and wild. The elderberries are just past peek and we're trying to salvage tomatoes, but mostly it's a losing battle because we can't mow the lawn - it rains almost every day.
Tuesday, August 12, 2008
Someone noticed
Wow, a total stranger quoted my blog in her blog! I'm so chuffed.
http://rome.blogproject.org/jessica/?p=39#more-39
Her blog is pretty cool, and I recommend the entries tagged with 'mercato di testaccio' if you want to read more about that great market in Rome that I wrote about in February.
http://rome.blogproject.org/jessica/?cat=12
http://rome.blogproject.org/jessica/?p=39#more-39
Her blog is pretty cool, and I recommend the entries tagged with 'mercato di testaccio' if you want to read more about that great market in Rome that I wrote about in February.
http://rome.blogproject.org/jessica/?cat=12
Labels:
blogs,
news,
outdoor markets
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